Mini Bittersweet Chocolate Pudding Cakes with Peppermint Ice Cream and Chocolate SauceFresh Ahi Tuna PokeRoasted Chilean Sea Bass, Sweet Pea Risotto, Meyer Lemon Beurre BlancBruschetta Tomato Stuffed Watermelon Cubes with 50 year BalsamicStuffed Turkey Roulade, Berkshire Ham, Sausage Dressing, Sweet Potato, Green Beans, Two GraviesRaspberry and Arugula Salad with Goat Cheese, Pistachios and Raspberry Vinaigrette24 Hour Sous Vide Beef Tenderloin on Crispy Potato Skin with Horseradish CreamPeach picking in Paonia ColoradoFresh Picked Chanterelle Mushrooms From HondurasFreshly picked Porcini MushroomsFresh Wahoo Caught in St. ThomasCooking with Iron Chef Stephanie Izard in Aspen 2017Outdoor Rehearsal Dinner BBQHand Made Porcini Mushroom TortelliniKing Crab & Watercress Salad with Pistachios, Sweet Corn & Black Truffle VinaigrettePreparing a unique dishBerkshire Pork Belly, Poached Egg, Pea shoots, cranberry, mostardaDelicous Seafood DishUnique SaladGreen Leafy Dish
